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Fonterra NZMP Skimmilk powder
The soluble milk powder produced by pasteurized fresh skim milk after spray drying.
Features: good solubility, good liquidity, tastes pure, stable.
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Application:
1 reprocessed to be reconstituted milk, fermented milk products,
yogurt, cheese, ice-cream and so on
2 ingredient of bakery products, soluble products, nutritious and
snack foods |
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Facts: cream≤1.25% , 27.5%≤protein(6.38*N)≤32.4%, protein(calculated by solids-non-fat)≥34% ,
water≤3.5% , titratable acidity≤0.15%
Shelf life: 2 years
Storage condition and transportation: <25℃,
relative humidity<65%, and avoid peculiar smell
Packing: 25 kg/bag |
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